Protects the skin barrier with probiotic bio-ferments.
A deeply hydrating emollient skin cream for sensitive skin, uniquely containing fermented coconut oil with lactobacilli bio-ferments including lactic acid.
Research shows that probiotic bio-ferment actives (peptides, lactic acid & saccharides):
- Support skin rejuvenation through gentle exfoliation
- Enhance skin barrier function by boosting ceramides
- Collagen protective,
- Support the skin’s own natural moisturising factor (NMF) function
Specially formulated for eczema-prone skin:
Dry skin & barrier dysfunction are the hallmark of eczema-prone skin, so emollient (moisturising) creams are a core therapy guideline. Research shows moisturising a minimum of twice daily significantly improves the skin barrier & reduces the total number of eczema flares.
Our richly hydrating cream is formulated to help sensitive skin because it’s:
- Fragrance-free
- Free from synthetic preservatives - it’s preserved instead with a gentle, 100% natural.
- Origin preservation system (derived from star anise).
- pH balanced (weakly acidic) to help reacidify the skin (skin pH is often increased in eczema, which drives skin barrier dysfunction). Contains skin nourishing bio-ferments unique to our coconut oil.
- Supports the skin’s natural barrier function with a bio-based emulsifier that reduces skin moisture loss (TEWL) by 29%.
- Contains glycerine which also helps prevent moisture loss & repairs the skin barrier.
Ingredients:
Aqua, Cetearyl Olivate, Sorbitan Olivate, Cocos Nucifera (Fermented Coconut) Oil, Coco caprylate, Glycerine, Sodium Levulinate, Sodium Anisate, Mangifera Indica (Mango Seed) Butter, Cetearyl Alcohol, Butyrospermum Parkii (Shea) Butter, Glyceryl Stearate Citrate, Glyceryl Caprylate, Galactoarabinan (Larch Tree) Extract, Sclerotium Gum, Xanthan Gum, Sodium Citrate
